Silicones - extremely flexible, resistant material with exceptional thermal adaptability - are well suited for kitchen housewares in contact with food and more particularly for baking products subjected to very high temperature. These are some of the advantages of silicone: · High resistance to extreme temperatures (till 455°F in continuous use and above 480°F in peak one) · Stable mechanical properties in a broad temperature range. · Excellent release properties (non-stick performance). · Oven, microwave, freezer and dishwasher safe. · Resistant to boiling water and aggressive detergents. · Intrinsic water repellent. · Non toxic.Ice Cube Tray makes it so easy to make ice without getting odors from the rest of the freezer because it has a handy cover. I love the silicone bottom which allows me to pop the ice right out.
Herb/Spice Infuser, I simply add my favorite home-grown herbs to make incredible sauces and soups. My husband was always complaining that he does not like "leafy bits" in his food. With this infuser I get the same great taste without the leafy bits he hates. I love the freedom it gives me to use my favorite herbs and spices. Mastrad offers so many easy solutions that make cooking fun!